German Pils Recipe - Akkapils 3

Recipe Info

Recipe Image

Akkapils 3

by on
All Grain
28 Liter(s)
32 Liter(s)
80 min
83%
All Grain German Pils homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Wheat Malt - DE, Carapils - DE, Caramel/Crystal 15 - US, Polaris Hops, Hallertauer Mittelfrüh Hops, White Labs German Lager WLP830 Homebrew Yeast, Yeast Nutrient, Protafloc.

This recipe was cloned from Akkapils 2.

Fermentables

73% - Pilsner - DE
4.4
38
1
Mash
20% - Wheat Malt - DE
1.2
37
2
Mash
5% - Carapils - DE
0.3
33
2
Mash
2% - Caramel/Crystal 15 - US
0.1
35
15
Mash

Hops

Polaris
13
Pellet
Boil
75 min(s)
19.3
22.6
Hallertauer Mittelfrüh
10
Pellet
Boil
10 min(s)
4.7
1.5
Polaris
10
Pellet
Boil
10 min(s)
19.3
6.0
Polaris
10
Pellet
Boil
1 min(s)
19.3
0.7
Hallertauer Mittelfrüh
20
Pellet
Boil
1 min(s)
4.7
0.3
Hallertauer Mittelfrüh
20
Pellet
Boil
0 min(s)
4.7
0.0

Yeast

White Labs German Lager WLP830
78%

Other Stuff

Yeast Nutrient
0.004
kg
Mash
Protafloc
0.3
each
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Akkapils 3
German Pils
  • 28.00 Gallons Liters Batch Size
  • 32.00 Gallons Liters Boil Size
  • 80  min Boil Time
  • 1.056 OG
  • 1.012 FG
  • 31.1 IBU (tinseth) Bitterness
  • 0.56 BG:GU
  • 2.9° SRM Color
  • 83% Efficiency
  • 5.6% ABV Alcohol
  • 186 per 12oz Calories
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