Vienna Lager Recipe - Vienna Lager

Recipe Info

Recipe Image

Vienna Lager

by on
All Grain
3.5 Gallon(s)
5 Gallon(s)
60 min
75%
All Grain Vienna Lager homebrew recipe. This homebrew recipe uses the following ingredients: Vienna - DE, Melanoidin Malt - US, Blackprinz - US, Carafoam - DE, Hallertau Hops, White Labs German Lager WLP830 Homebrew Yeast.

Fermentables

95% - Vienna - DE
6.0455
37
4
Mash
3% - Melanoidin Malt - US
0.1591
37
20
Mash
1% - Blackprinz - US
0.0795
36
500
Mash
1% - Carafoam - DE
0.0795
34
1
Mash

Hops

Hallertau
0.8909
Pellet
Boil
60 min(s)
4.5
21.7
Hallertau
0.3182
Pellet
Boil
10 min(s)
4.5
2.8

Yeast

White Labs German Lager WLP830
76%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Decoction
152
60 min
Mash-Out
Decoction
168
10 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Vienna Lager
Vienna Lager
  • 3.50 Gallons Liters Batch Size
  • 5.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.050 OG
  • 1.012 FG
  • 24.5 IBU (tinseth) Bitterness
  • 0.49 BG:GU
  • 11.4° SRM Color
  • 75% Efficiency
  • 4.9% ABV Alcohol
  • 168 per 12oz Calories
Clone This Recipe

Vienna Lager

OG 0.995
1.120
OG: 1.048-1.055 / Your OG: 1.050
FG 0.995
1.120
FG: 1.010-1.014 / Your FG: 1.012
IBU 0
120
IBU: 18-30 / Your IBU: 25
SRM 0
40
SRM: 9-15 / Your SRM: 11.4
ABV 0
14
ABV: 4.7-5.5 / Your ABV: 4.9
BG:GU 0
2
BG:GU: 0.33-0.62 / Your BG:GU: 0.49

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