This recipe has been brewed 1 time(s)
Brew Session: Blue Moon Clone
NabilMish
4/23/2016 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
Did an overnight mash @ 158 deg F. (Probably should have started at 154, but...)
Recipe Facts
Blue Moon Clone
Witbier
- 5.00 Gallons Liters Batch Size
- 6.50 Gallons Liters Boil Size
- 90 min Boil Time
- 1.057 OG
- 1.011 FG
- 17.2 IBU (tinseth) Bitterness
- 0.30 BG:GU
- 3.2° SRM Color
- 75% Efficiency
- 5.9% ABV Alcohol
- 189 per 12oz Calories