Cinco De Mayo chile beer Recipe

Recipe Info

Recipe Image

Cinco De Mayo chile beer

by on
All Grain
6 Gallon(s)
8 Gallon(s)
60 min
70%
Chile beer

Fermentables

100% - Pale Ale - US
11
37
3
Mash

Hops

Simcoe
1
Leaf
Boil
60 min(s)
11
32.4

Yeast

Wyeast American Ale II 1272
74%

Other Stuff

dried Japenese chiles
0.5
oz
Boil
chipotles
2
oz
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
dough in at 160
2.
mash 1 hr
3.
add chiles for 30 min boil, hops for 60 min

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Cinco De Mayo chile beer
  • 6.00 Gallons Liters Batch Size
  • 8.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.047 OG
  • 1.012 FG
  • 32.4 IBU (tinseth) Bitterness
  • 0.68 BG:GU
  • 4.8° SRM Color
  • 70% Efficiency
  • 4.5% ABV Alcohol
  • 158 per 12oz Calories
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