American Wheat Beer Recipe - Blood Orange Hefeweizen
American Wheat Beer
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Blood Orange Hefeweizen
by Steve on 4/10/2016
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain American Wheat Beer homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, White Wheat - US, Caramel/Crystal 30 - US, Hallertauer Mittelfrüh Hops, Saaz Hops, White Labs Hefeweizen IV Ale WLP380 Homebrew Yeast, Blood Orange Peel, Blood Orange Syrup (after Krausening).
5% - Caramel/Crystal 30 - US
White Labs Hefeweizen IV Ale WLP380
Blood Orange Syrup (after Krausening)
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Blood Orange Hefeweizen
American Wheat Beer
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.053
OG
-
1.013
FG
-
15.0 IBU (tinseth)
Bitterness
-
0.28
BG:GU
-
4.6° SRM
Color
-
75%
Efficiency
-
5.2% ABV
Alcohol
-
178 per 12oz
Calories
Clone This Recipe
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