American IPA Recipe - Clone Of Hop-fu
American IPA
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Clone Of Hop-fu
by Dan-K on 4/9/2016
All Grain
6 Gallon(s)
7 Gallon(s)
60 min
72%
Modified from original recipe.
This recipe was cloned from Hop-fu.
4% - Carapils - Dextrine Malt - US
Fermentis Safale US-05
Fermentis Safale US-05
Ferment at 62* for 5 days, add dry hops, then 68* until finished
Tasting Notes (1)
Tasted on 5/20/2016 by Dan-K
Notes:
Everyone loves it. It's a little too citrusy for me.
Clone Of Hop-fu
American IPA
-
6.00
Gallons
Liters
Batch Size
-
7.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.055
OG
-
1.007
FG
-
118.9 IBU (tinseth)
Bitterness
-
2.15
BG:GU
-
2.5° SRM
Color
-
72%
Efficiency
-
6.2% ABV
Alcohol
-
182 per 12oz
Calories
Clone This Recipe
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