American Brown Ale Recipe - Willows Brown Eye Ale

Recipe Info

Recipe Image

Willows Brown Eye Ale

by on
All Grain
3 Gallon(s)
5.5 Gallon(s)
90 min
64%
All Grain American Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: Dark Munich - DE, 2-Row - US, CaraBrown - US, Crystal 60L - CA, CaraAroma - DE, Biscuit Malt - BE, Flaked Oats - US, Flaked Barley - US, Roasted Barley - US, Willamette Hops, Target Hops, Wyeast Scottish Ale 1728 Homebrew Yeast, Calcium Carbonate, b soda, irish moss 15 min, yeast nutrient 10 min, calcium chloride.

Fermentables

35% - Dark Munich - DE
2.5
36
10
Mash
35% - 2-Row - US
2.5
37
1
Mash
5% - CaraBrown - US
0.33
34
55
Mash
5% - Crystal 60L - CA
0.33
34
60
Mash
3% - CaraAroma - DE
0.25
35
130
Mash
3% - Biscuit Malt - BE
0.25
36
23
Mash
7% - Flaked Oats - US
0.5
37
1
Mash
3% - Flaked Barley - US
0.25
32
2
Mash
3% - Roasted Barley - US
0.25
25
300
Mash

Hops

Willamette
1
Pellet
Boil
1 min(s)
5
1.3
Target
0.5
Pellet
Boil
60 min(s)
11
33.5

Yeast

Wyeast Scottish Ale 1728
77%

Other Stuff

Calcium Carbonate
0.12
tsp
Mash
b soda
0.5
each
Mash
irish moss 15 min
0.4
each
Boil
yeast nutrient 10 min
0.4
each
Boil
calcium chloride
0
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mash for 75 min. At 154

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Willows Brown Eye Ale
American Brown Ale
  • 3.00 Gallons Liters Batch Size
  • 5.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.054 OG
  • 1.013 FG
  • 34.8 IBU (tinseth) Bitterness
  • 0.64 BG:GU
  • 25.1° SRM Color
  • 64% Efficiency
  • 5.4% ABV Alcohol
  • 182 per 12oz Calories
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