International Pale Lager Recipe - Brooklyn Lager v2.0
International Pale Lager
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Brooklyn Lager v2.0
by flateric 4/3/2016
Recipe Type: All Grain
Batch Size: 23.6 Liter(s)
Boil Size: 27 Liter(s)
Boil Time: 75 min
Efficiency: 74%
All Grain International Pale Lager homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - CA, Caramel/Crystal 60 - US, Munich - 60L - US, Target Hops, Cascade Hops, Vanguard Hops, Hallertauer Mittelfrüh Hops, Saphir Hops, White Labs American Lager WLP840 Homebrew Yeast.
Brooklyn Lager v1.1 .
5% - Caramel/Crystal 60 - US
name
White Labs American Lager WLP840
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Brooklyn Lager v2.0
International Pale Lager
23.60
Gallons
Liters
Batch Size
27.00
Gallons
Liters
Boil Size
75
min
Boil Time
1.051
OG
1.012
FG
33.2 IBU (tinseth)
Bitterness
0.64
BG:GU
10.3 ° SRM
Color
74%
Efficiency
5.1 % ABV
Alcohol
171 per 12oz
Calories
Clone This Recipe
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