Belgian Golden Strong Ale Recipe - Slobber knocker Golden Ale

Recipe Info

Recipe Image

Slobber knocker Golden Ale

by on
All Grain
5 Gallon(s)
5.75 Gallon(s)
30 min
70%
All Grain Belgian Golden Strong Ale homebrew recipe. This homebrew recipe uses the following ingredients: Bohemian Pilsner - DE, Acidulated Malt - DE , Corn Sugar (Dextrose) - US, Saaz Hops, Hallertauer Mittelfrüh Hops, Wyeast Belgian Strong Ale 1388 Homebrew Yeast.

Fermentables

85% - Bohemian Pilsner - DE
12
38
1
Mash
1% - Acidulated Malt - DE
0.125
27
3
Mash
14% - Corn Sugar (Dextrose) - US
2
27
3
Late

Hops

Saaz
2
Pellet
Boil
60 min(s)
3.2
28.8
Hallertauer Mittelfrüh
1
Pellet
Boil
10 min(s)
4.3
4.2

Yeast

Wyeast Belgian Strong Ale 1388
78%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Infusion
147
90 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Slobber knocker Golden Ale
Belgian Golden Strong Ale
  • 5.00 Gallons Liters Batch Size
  • 5.75 Gallons Liters Boil Size
  • 30  min Boil Time
  • 1.075 OG
  • 1.017 FG
  • 33.0 IBU (rager) Bitterness
  • 0.44 BG:GU
  • 3.7° SRM Color
  • 70% Efficiency
  • 7.6% ABV Alcohol
  • 256 per 12oz Calories
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