This recipe has been brewed 1 time(s)
Brew Session: Pale Ale - Centennial-Cascade
primalman
5/17/2016 12:00:00 AM
- Boil
- Fermentation
- Conditioning
Used a carboy and blowoff tube. Very vigorous ferment from day 2 through day 4. Slowed by Day 5.
Recipe Facts
Pale Ale - Centennial-Cascade
American Pale Ale
- 5.00 Gallons Liters Batch Size
- 6.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.053 OG
- 1.012 FG
- 41.2 IBU (tinseth) Bitterness
- 0.78 BG:GU
- 10.8° SRM Color
- 75% Efficiency
- 5.3% ABV Alcohol
- 175 per 12oz Calories