Belgian Blond Ale Recipe - Orange you glad I said wheat

Recipe Info

Recipe Image

Orange you glad I said wheat

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Belgian Blond Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Dark Wheat - DE, Caramel Pils - BE, Biscuit Malt - BE, Citra Hops, White Labs Belgian Wit Ale WLP400 Homebrew Yeast, Irish Moss, Orange or Lemon peel.

Fermentables

62% - 2-Row - US
7.5
37
1
Mash
25% - Dark Wheat - DE
3
39
9
Mash
8% - Caramel Pils - BE
1
35
2
Mash
4% - Biscuit Malt - BE
0.5
36
23
Mash

Hops

Citra
0.5
Pellet
Boil
60 min(s)
13
21.2
Citra
0.5
Pellet
Boil
10 min(s)
13
7.7

Yeast

White Labs Belgian Wit Ale WLP400
76%

Other Stuff

Irish Moss
1
tbsp
Boil
Orange or Lemon peel
1
oz
Secondary

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Orange you glad I said wheat
Belgian Blond Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.067 OG
  • 1.016 FG
  • 28.9 IBU (tinseth) Bitterness
  • 0.43 BG:GU
  • 7.1° SRM Color
  • 75% Efficiency
  • 6.6% ABV Alcohol
  • 228 per 12oz Calories
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