Irish Red Ale Recipe - Cornellius Red

Recipe Info

Recipe Image

Cornellius Red

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
68%
All Grain Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Malt, Carapils - Dextrine Malt - US, Roasted Barley - US, Caramel/Crystal 40 - US, Palisade Hops, Wyeast Irish Ale 1084 Homebrew Yeast, Irish Moss.

This recipe was cloned from Red Horse.

Fermentables

89% - Pale Malt
11
34
4
Mash
4% - Carapils - Dextrine Malt - US
0.5
33
1
Mash
3% - Roasted Barley - US
0.4
25
300
Mash
4% - Caramel/Crystal 40 - US
0.5
35
40
Mash

Hops

Palisade
0.5
Pellet
Boil
15 min(s)
7.5
6.7

Yeast

Wyeast Irish Ale 1084
78%

Other Stuff

Irish Moss
1
tbsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Cornellius Red
Irish Red Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.057 OG
  • 1.013 FG
  • 26.3 IBU (tinseth) Bitterness
  • 0.46 BG:GU
  • 18.0° SRM Color
  • 68% Efficiency
  • 5.7% ABV Alcohol
  • 190 per 12oz Calories
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