American Stout Recipe - Brew Bunny Stout
American Stout
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Brew Bunny Stout
by OldPainless on 3/21/2016
All Grain + Extract
5 Gallon(s)
2.5 Gallon(s)
60 min
80%
All Grain Plus Extract American Stout homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Dark - US, Dry Malt Extract - Dark - US, Maltodextrin - US, Caramel/Crystal 60 - US, Caramel/Crystal 10 - US, Roasted Barley - US, Black Patent Malt - UK, Flaked Barley - US, Rolled Oats - US, Admiral Hops, Brewer's Gold Hops, Danstar Nottingham Homebrew Yeast.
34% - Liquid Malt Extract - Dark - US
20% - Dry Malt Extract - Dark - US
5% - Caramel/Crystal 60 - US
10% - Caramel/Crystal 10 - US
5% - Black Patent Malt - UK
No other stuff in this recipe
No mash steps in this recipe
Steep grains @150 for 20-30 minutes
Remove grain bag and sparge the grains
Brew Bunny Stout
American Stout
-
5.00
Gallons
Liters
Batch Size
-
2.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.059
OG
-
1.012
FG
-
54.7 IBU (tinseth)
Bitterness
-
0.93
BG:GU
-
37.6° SRM
Color
-
80%
Efficiency
-
6.1% ABV
Alcohol
-
197 per 12oz
Calories
Clone This Recipe
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