American Pale Ale Recipe - Joes Summer Session Pale Ale
American Pale Ale
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Joes Summer Session Pale Ale
by Brewer 106361 on 3/18/2016
All Grain
2.9 Gallon(s)
4.5 Gallon(s)
75 min
60%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, 2-Row - US, Acidulated Malt - DE
, Carafoam - DE, Dextrine Malt - UK, Caramel/Crystal 10 - US, Crystal 30L - UK, Summer Hops, Citra Hops, equinox Hops, Wyeast Scottish Ale 1728 Homebrew Yeast, Calcium Carbonate, b soda, calcium chloride, irish moss 15 min, yeast nutrient 10 min.
5% - Acidulated Malt - DE
7% - Caramel/Crystal 10 - US
Wyeast Scottish Ale 1728
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Joes Summer Session Pale Ale
American Pale Ale
-
2.90
Gallons
Liters
Batch Size
-
4.50
Gallons
Liters
Boil Size
-
75
min
Boil Time
-
1.051
OG
-
1.009
FG
-
40.8 IBU (tinseth)
Bitterness
-
0.80
BG:GU
-
6.1° SRM
Color
-
60%
Efficiency
-
5.4% ABV
Alcohol
-
168 per 12oz
Calories
Clone This Recipe
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