Trippel Belgisk Recipe

Recipe Info

Recipe Image

Trippel Belgisk

by on
All Grain
27 Liter(s)
33.8927 Liter(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Wheat - BE, Smoked Malt - DE, Magnum Hops, Saaz Hops, Columbus Hops, Fermentis Safbrew S-33 Homebrew Yeast.

Fermentables

54% - Pilsner - BE
5.4
36
2
Mash
43% - Wheat - BE
4.32
37
2
Mash
2% - Smoked Malt - DE
0.216
37
3
Mash

Hops

Magnum
19.44
Pellet
Boil
60 min(s)
12
16.2
Saaz
54
Pellet
Boil
5 min(s)
3.8
2.8
Columbus
21.6
Pellet
Boil
0 min(s)
15
0.0
Saaz
54
Pellet
Boil
0 min(s)
3.8
0.0

Yeast

Fermentis Safbrew S-33
70%

Other Stuff

No other stuff in this recipe

Mash Steps

mesk
Direct Heat
65
90 min

Special Instructions

1.
1,5kg lys candy siste 20
2.
gj?ring 18-23 Grader

Tasting Notes (0)

There aren't any tasting notes logged yet

Comments

  • ilden06

    ca 9,5 % med sukker eller candy =)

    3/13/2016 7:17:46 AM

Recipe Facts

Trippel Belgisk
  • 27.00 Gallons Liters Batch Size
  • 33.89 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.084 OG
  • 1.025 FG
  • 19.0 IBU (tinseth) Bitterness
  • 0.23 BG:GU
  • 5.3° SRM Color
  • 75% Efficiency
  • 7.6% ABV Alcohol
  • 293 per 12oz Calories
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