Cream Ale Recipe - Pineapple Coconut Cream Ale - in progress
Cream Ale
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Pineapple Coconut Cream Ale - in progress
by JamesW on 3/11/2016
All Grain
5 Liter(s)
7.5 Liter(s)
60 min
75%
All Grain Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Wheat Malt - DE, Flaked Oats - US, Lactose - Milk Sugar - US, Amarillo Hops, White Labs Irish Ale WLP004 Homebrew Yeast, Pineapple extract, Toasted Unsweetened Organic Coconut.
13% - Lactose - Milk Sugar - US
White Labs Irish Ale WLP004
Toasted Unsweetened Organic Coconut
No mash steps in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Pineapple Coconut Cream Ale - in progress
Cream Ale
-
5.00
Gallons
Liters
Batch Size
-
7.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.055
OG
-
1.013
FG
-
21.9 IBU (tinseth)
Bitterness
-
0.40
BG:GU
-
2.5° SRM
Color
-
75%
Efficiency
-
5.3% ABV
Alcohol
-
182 per 12oz
Calories
Clone This Recipe
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