All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Pilsner - BE, Caramel/Crystal 20 - US, Caramel/Crystal 60 - US, Midnight Wheat - US, Honey - US, Hallertau Hops, Citra Hops, Cascade Hops, White Labs Beligian Saison Blen WLP568 Homebrew Yeast, White Labs Belgian Saison I WLP565 Homebrew Yeast, Grapefruit peel.
{"RecipeId":21824,"RecipeTypeId":10,"OriginalRecipeId":9220,"UnitType":"s","IbuFormula":"b","CreatedBy":103035,"Name":"Some kind of Saison modified","Description":"","ImageUrlRoot":null,"StyleId":"25B","StyleName":"Saison","BatchSize":11,"BoilSize":12,"BoilTime":60,"Efficiency":0.73,"DateCreated":"\/Date(1457715729277)\/","BrewSessionCount":1,"MostRecentBrewSession":6069,"Og":1.066445,"Fg":1.0066445,"Srm":17.677185441796244,"Ibu":40.862691104411411,"BgGu":0.61498519233066984,"Abv":7.7142645,"Calories":221,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"35","Amt":"9","Ppg":"37","L":"1","Use":"Mash","Id":"101807","IngId":"3","Name":"2-Row - US","CustomName":"","Rank":"1"},{"Per":"35","Amt":"9","Ppg":"36","L":"2","Use":"Mash","Id":"101808","IngId":"5","Name":"Pilsner - BE","CustomName":"","Rank":"2"},{"Per":"6","Amt":"1.5","Ppg":"35","L":"20","Use":"Mash","Id":"101809","IngId":"25","Name":"Caramel/Crystal 20 - US","CustomName":"","Rank":"3"},{"Per":"4","Amt":"1","Ppg":"36","L":"60","Use":"Mash","Id":"101810","IngId":"42","Name":"Caramel/Crystal 60 - US","CustomName":"","Rank":"4"},{"Per":"2","Amt":"0.5","Ppg":"32","L":"549","Use":"Mash","Id":"101811","IngId":"174","Name":"Midnight Wheat - US","CustomName":"","Rank":"5"},{"Per":"19","Amt":"5","Ppg":"35","L":"1","Use":"Late","Id":"101812","IngId":"90","Name":"Honey - US","CustomName":"","Rank":"6"}],"Hops":[{"Amt":"2","Type":"Leaf","Use":"Boil","Min":"60","Day":"0","AA":"4.5","Ibu":"12.8155434107417","Id":"102163","IngId":"15","Name":"Hallertau ","CustomName":"","Rank":"1"},{"Amt":"2","Type":"Leaf","Use":"Boil","Min":"30","Day":"0","AA":"4.5","Ibu":"9.84906272516255","Id":"102164","IngId":"15","Name":"Hallertau ","CustomName":"","Rank":"2"},{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"20","Day":"0","AA":"12","Ibu":"11.3831396979865","Id":"102165","IngId":"7","Name":"Citra ","CustomName":"","Rank":"3"},{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"10","Day":"0","AA":"12","Ibu":"6.81494527052068","Id":"102166","IngId":"7","Name":"Citra ","CustomName":"","Rank":"4"},{"Amt":"1","Type":"Pellet","Use":"FlameOut","Min":"0","Day":"0","AA":"12","Ibu":"0","Id":"102167","IngId":"7","Name":"Citra ","CustomName":"","Rank":"5"},{"Amt":"2","Type":"Pellet","Use":"DryHop","Min":"0","Day":"10","AA":"5.8","Ibu":"0","Id":"102168","IngId":"3","Name":"Cascade","CustomName":"","Rank":"6"}],"Yeasts":[{"Atten":"0.9","Id":"29665","IngId":"699","Name":"White Labs Beligian Saison Blen WLP568","CustomName":"","Rank":"1"},{"Atten":"0.9","Id":"29666","IngId":"155","Name":"White Labs Belgian Saison I WLP565","CustomName":"","Rank":"2"}],"Others":[{"Amt":"2","Unit":"each","Use":"Secondary","Id":"19227","IngId":"1185","Name":"Grapefruit peel","CustomName":"","Rank":"1"}],"MashSteps":[],"Steps":[{"Id":"33176","Rank":"1","Text":"Primary Ferment at ~70-72 degrees for the first 3 days. Then increase temp to 76-78 degrees for the remainder of primary ferment"}]}