American IPA Recipe - Space Dust IPA clone

Recipe Info

Recipe Image

Space Dust IPA clone

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
68%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 15 - US, Carapils - Dextrine Malt - US, Chinook Hops, Citra Hops, Amarillo Hops, Wyeast American Ale 1056 Homebrew Yeast, Amylase Enzyme.

This recipe was cloned from Space Dust IPA clone.

Fermentables

93% - 2-Row - US
13
37
1
Mash
5% - Caramel/Crystal 15 - US
0.75
35
15
Mash
2% - Carapils - Dextrine Malt - US
0.25
33
1
Mash

Hops

Chinook
1
Leaf
Boil
60 min(s)
12.3
35.5
Citra
1.5
Leaf
Boil
10 min(s)
13.7
21.5
Amarillo
1.5
Leaf
Boil
10 min(s)
10.3
16.2
Citra
1.5
Leaf
Boil
1 min(s)
13.7
2.6
Amarillo
1.5
Leaf
Boil
1 min(s)
10.3
1.9
Citra
1
Leaf
DryHop
7 day(s)
13.7
0.0
Amarillo
1
Leaf
DryHop
7 day(s)
10.3
0.0

Yeast

Wyeast American Ale 1056
75%

Other Stuff

Amylase Enzyme
1
tsp
Primary

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Infusion Mash at 152o for 1 hour
2.
Sparge to 6.5 gals of wort
3.
Remove hops and cool to 70F

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Space Dust IPA clone
American IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.070 OG
  • 1.018 FG
  • 77.6 IBU (tinseth) Bitterness
  • 1.11 BG:GU
  • 4.5° SRM Color
  • 68% Efficiency
  • 6.8% ABV Alcohol
  • 239 per 12oz Calories
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