Space Dust IPA clone Recipe

Recipe Info

Recipe Image

Space Dust IPA clone

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 20 - US, Carapils - Dextrine Malt - US, Chinook Hops, Citra Hops, Amarillo Hops, Wyeast American Ale 1056 Homebrew Yeast, Amylase Enzyme.

Fermentables

95% - 2-Row - US
14
37
1
Mash
3% - Caramel/Crystal 20 - US
0.5
35
20
Mash
2% - Carapils - Dextrine Malt - US
0.25
33
1
Mash

Hops

Chinook
1
Leaf
Boil
60 min(s)
12.3
32.0
Citra
1.5
Leaf
Boil
10 min(s)
13.7
19.4
Amarillo
1.5
Leaf
Boil
10 min(s)
10.3
14.6
Citra
1.5
Leaf
Boil
1 min(s)
13.7
2.3
Amarillo
1.5
Leaf
Boil
1 min(s)
10.3
1.7
Citra
1
Leaf
DryHop
7 day(s)
13.7
0.0
Amarillo
1
Leaf
DryHop
7 day(s)
10.3
0.0

Yeast

Wyeast American Ale 1056
75%

Other Stuff

Amylase Enzyme
1
tsp
Primary

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Infusion Mash at 152o for 1 hour
2.
Sparge to 6.5 gals of wort
3.
Remove hops and cool to 70F

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Space Dust IPA clone
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.082 OG
  • 1.020 FG
  • 70.0 IBU (tinseth) Bitterness
  • 0.86 BG:GU
  • 4.4° SRM Color
  • 75% Efficiency
  • 7.9% ABV Alcohol
  • 282 per 12oz Calories
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