American IPA Recipe - Pilsen SMASH
American IPA
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Pilsen SMASH
by HopAlepertTijuanaBrewhouse on 3/8/2016
Extract
1 Gallon(s)
1.5 Gallon(s)
60 min
75%
Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Pilsen - US, Mosaic Hops, Windsor Dry Ale Yeast Homebrew Yeast.
100% - Liquid Malt Extract - Pilsen - US
Windsor Dry Ale Yeast
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Pilsen SMASH
American IPA
-
1.00
Gallons
Liters
Batch Size
-
1.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.110
OG
-
1.032
FG
-
87.2 IBU (tinseth)
Bitterness
-
0.79
BG:GU
-
5.3° SRM
Color
-
75%
Efficiency
-
10.1% ABV
Alcohol
-
396 per 12oz
Calories
Clone This Recipe
American IPA
OG: 1.056-1.070 / Your OG: 1.110 FG: 1.008-1.014 / Your FG: 1.032 IBU: 40-70 / Your IBU: 87 SRM: 6-14 / Your SRM: 5.3 ABV: 5.5-7.5 / Your ABV: 10.1 BG:GU: 0.57-1.25 / Your BG:GU: 0.79
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