Double IPA Recipe - Azacca

Recipe Info

Recipe Image

Azacca

by on
All Grain
1 Gallon(s)
2.5 Gallon(s)
60 min
75%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Azacca Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

100% - Maris Otter Pale - UK
3
38
3
Mash

Hops

Azacca
0.25
Pellet
Boil
60 min(s)
10
34.5
Azacca
0.25
Pellet
Boil
30 min(s)
10
26.5
Azacca
0.25
Pellet
Boil
20 min(s)
10
20.9
Azacca
0.25
Pellet
Boil
10 min(s)
10
12.5

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Azacca
Double IPA
  • 1.00 Gallons Liters Batch Size
  • 2.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.086 OG
  • 1.021 FG
  • 94.5 IBU (tinseth) Bitterness
  • 1.11 BG:GU
  • 6.8° SRM Color
  • 75% Efficiency
  • 8.3% ABV Alcohol
  • 297 per 12oz Calories
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