Backyard Spring Time Wheat Recipe

Recipe Info

Recipe Image

Backyard Spring Time Wheat

by on
All Grain + Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Plus Extract homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Wheat - US, Flaked Wheat - US, Vienna - US, Honey - US, Tettnang Hops, Cascade Hops, Wyeast American Wheat 1010 Homebrew Yeast, Orange or Lemon peel.

Fermentables

68% - Liquid Malt Extract - Wheat - US
6
35
3
Extract
11% - Flaked Wheat - US
1
35
2
Mash
11% - Vienna - US
1
36
4
Mash
9% - Honey - US
0.8
35
1
Late

Hops

Tettnang
1
Pellet
Boil
60 min(s)
4.5
15.9
Cascade
1
Pellet
Boil
20 min(s)
5.8
12.4

Yeast

Wyeast American Wheat 1010
76%
Wyeast American Wheat 1010
76%

Other Stuff

Orange or Lemon peel
1
each
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Backyard Spring Time Wheat
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.058 OG
  • 1.014 FG
  • 28.3 IBU (tinseth) Bitterness
  • 0.49 BG:GU
  • 4.5° SRM Color
  • 75% Efficiency
  • 5.7% ABV Alcohol
  • 196 per 12oz Calories
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