This recipe has been brewed 1 time(s)
Brew Session: saison de bernice-ish 86
S13DRIFT
3/5/2016 12:00:00 AM
- Water Infusion
- Fermentation
- Conditioning
- Tasting Notes
1/2 was dry hopped with pacific jade destined for a wedding, the other half got dregs i built up from sante adarius saison Berenice bottle (mixed fermentation)
Recipe Facts
saison de bernice-ish 86
Saison
- 10.00 Gallons Liters Batch Size
- 13.00 Gallons Liters Boil Size
- 60 min Boil Time
- 1.063 OG
- 1.006 FG
- 25.0 IBU (brewgr) Bitterness
- 0.39 BG:GU
- 5.1° SRM Color
- 70% Efficiency
- 7.4% ABV Alcohol
- 210 per 12oz Calories