Märzen Recipe - Clone Of Chris

Recipe Info

Recipe Image

Clone Of Chris

by on
All Grain
25 Liter(s)
35 Liter(s)
90 min
70%
All Grain Märzen homebrew recipe. This homebrew recipe uses the following ingredients: Vienna - DE, Floor-Malted Bohemian Pilsner - DE, Mt. Hood Hops, White Labs German Bock Lager WLP833 Homebrew Yeast.

This recipe was cloned from Chris.

Fermentables

17% - Vienna - DE
1
37
4
Mash
83% - Floor-Malted Bohemian Pilsner - DE
4.8
38
1
Mash

Hops

Mt. Hood
45
Pellet
Boil
90 min(s)
5.5
26.6

Yeast

White Labs German Bock Lager WLP833
76%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Chris
Märzen
  • 25.00 Gallons Liters Batch Size
  • 35.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.051 OG
  • 1.012 FG
  • 26.6 IBU (tinseth) Bitterness
  • 0.52 BG:GU
  • 3.1° SRM Color
  • 70% Efficiency
  • 5.0% ABV Alcohol
  • 171 per 12oz Calories
Clone This Recipe

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