Wee Heavy Recipe - Garrys Scottish Heavy
Wee Heavy
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Garrys Scottish Heavy
by Brewer 108756 on 3/3/2016
Extract
5 Gallon(s)
2.5 Gallon(s)
60 min
100%
Extract Wee Heavy homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Amber - US, Dry Malt Extract - Amber
, Caramel/Crystal 60 - US, Fuggles Hops, White Labs British Ale WLP005 Homebrew Yeast.
69% - Liquid Malt Extract - Amber - US
23% - Dry Malt Extract - Amber
8% - Caramel/Crystal 60 - US
White Labs British Ale WLP005
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Garrys Scottish Heavy
Wee Heavy
-
5.00
Gallons
Liters
Batch Size
-
2.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.092
OG
-
1.021
FG
-
25.1 IBU (tinseth)
Bitterness
-
0.27
BG:GU
-
17.7° SRM
Color
-
100%
Efficiency
-
9.1% ABV
Alcohol
-
320 per 12oz
Calories
Clone This Recipe
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