This recipe has been brewed 1 time(s)
Brew Session: Golden Strong Saison
YerBrother
3/6/2016 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
og # 2 1.06 69dgog # 3 1.053 69dgog final 1.069 boiled fruit and sugars last 10 minfg 1.007
Recipe Facts
Golden Strong Saison
Belgian Golden Strong Ale
- 11.50 Gallons Liters Batch Size
- 14.00 Gallons Liters Boil Size
- 60 min Boil Time
- 1.086 OG
- 1.026 FG
- 57.2 IBU (tinseth) Bitterness
- 0.66 BG:GU
- 4.9° SRM Color
- 75% Efficiency
- 7.8% ABV Alcohol
- 303 per 12oz Calories