Czech Premium Pale Lager Recipe - KulLager

Recipe Info

Recipe Image

KulLager

by on
All Grain
18.9271 Liter(s)
24.6052 Liter(s)
60 min
75%
All Grain Czech Premium Pale Lager homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - BE, Munich Light - DE, Caramel Pils - DE, Belgian Aromatic - BE, Golden Naked Oats - UK, Magnum Hops, Centennial Hops, Saaz Hops, Citra Hops, Mosaic Hops, Fermentis Saflager W-34/70 Homebrew Yeast.

Fermentables

76% - Pale Ale - BE
3.2
38
3
Mash
14% - Munich Light - DE
0.6
37
6
Mash
5% - Caramel Pils - DE
0.2
34
8
Mash
2% - Belgian Aromatic - BE
0.1
37
32
Mash
2% - Golden Naked Oats - UK
0.1
33
10
Mash

Hops

Magnum
10
Pellet
Boil
60 min(s)
12
15.8
Magnum
5
Pellet
Boil
30 min(s)
12
6.1
Centennial
20
Pellet
Boil
20 min(s)
10.5
16.7
Saaz
10
Pellet
Boil
20 min(s)
3.8
3.0
Citra
20
Pellet
FlameOut
0 min(s)
12
0.0
Saaz
20
Pellet
FlameOut
0 min(s)
3.8
0.0
Mosaic
40
Pellet
DryHop
4 day(s)
12.7
0.0

Yeast

Fermentis Saflager W-34/70
83%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

KulLager
Czech Premium Pale Lager
  • 18.93 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.052 OG
  • 1.009 FG
  • 41.6 IBU (tinseth) Bitterness
  • 0.80 BG:GU
  • 6.5° SRM Color
  • 75% Efficiency
  • 5.6% ABV Alcohol
  • 172 per 12oz Calories
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