Saison
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Sasion1
by Troypolla on 2/24/2016
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: Caramel/Crystal 20 - US, Pilsner - BE, Northern Brewer Hops, White Labs Belgian Saison I WLP565 Homebrew Yeast, Irish Moss.
7% - Caramel/Crystal 20 - US
name
White Labs Belgian Saison I WLP565
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.058
OG
1.017
FG
26.8 IBU (tinseth)
Bitterness
0.46
BG:GU
5.7 ° SRM
Color
75%
Efficiency
5.2 % ABV
Alcohol
196 per 12oz
Calories
Clone This Recipe
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