American IPA Recipe - Harvest IPA
American IPA
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Harvest IPA
by Hendogg 2/23/2016
Recipe Type: All Grain
Batch Size: 30 Liter(s)
Boil Size: 35 Liter(s)
Boil Time: 60 min
Efficiency: 78%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Weyermann ale, Weyermann munich I, Belgian Aromatic - BE, Corn Sugar (Dextrose) - US, Chinook Hops, Centennial Hops, Wyeast London ESB Ale 1968 Homebrew Yeast.
4% - Belgian Aromatic - BE
5% - Corn Sugar (Dextrose) - US
name
Wyeast London ESB Ale 1968
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
30.00
Gallons
Liters
Batch Size
35.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.068
OG
1.020
FG
50.2 IBU (tinseth)
Bitterness
0.74
BG:GU
7.9 ° SRM
Color
78%
Efficiency
6.1 % ABV
Alcohol
232 per 12oz
Calories
Clone This Recipe
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