All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Caramel Pils - DE, Munich Light - CA, Victory Malt - US, 2-Row - US, Galena Hops, Ahtanum Hops, Fermentis Safale US-05 Homebrew Yeast.
This beer was kegged at 130 psi for 24 hours, then the CO2 pressure was reduced to 12psi for 8 days. It is a wonderfully smooth beer with incredible head! It has subtle notes of breadiness and a sweet malt flavour. There are no real hops flavours or aromas to describe and the next round of this Pale Ale deserves some more hops.
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