American IPA Recipe - Red Rye IPA

Recipe Info

Recipe Image

Red Rye IPA

by on
All Grain
5 Liter(s)
7 Liter(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Rye - US, Dark Crystal 80L - UK, Crystal 40L - CA, Aromatic Malt - US, Crystal 60L - CA, Corn Sugar (Dextrose) - US, Galaxy Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.

This recipe was cloned from Clone Of Red Rye.

Fermentables

61% - 2-Row - US
1.1
37
1
Mash
11% - Rye - US
0.2
37
3
Mash
6% - Dark Crystal 80L - UK
0.1
33
80
Mash
6% - Crystal 40L - CA
0.1
34
40
Mash
6% - Aromatic Malt - US
0.1
35
20
Mash
6% - Crystal 60L - CA
0.1
34
60
Mash
6% - Corn Sugar (Dextrose) - US
0.1
46
0
Late

Hops

Galaxy
8
Pellet
Boil
60 min(s)
14.2
42.1
Cascade
8
Pellet
Boil
5 min(s)
5.8
3.4

Yeast

Fermentis Safale US-05
81%

Other Stuff

Irish Moss
0.25
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Red Rye IPA
American IPA
  • 5.00 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.085 OG
  • 1.016 FG
  • 45.6 IBU (tinseth) Bitterness
  • 0.54 BG:GU
  • 17.7° SRM Color
  • 75% Efficiency
  • 8.9% ABV Alcohol
  • 292 per 12oz Calories
Clone This Recipe

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