American IPA Recipe - Blackbird Rye IPA
American IPA
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Blackbird Rye IPA
by PsychoCheerio on 2/18/2016
All Grain
10 Gallon(s)
11.75 Gallon(s)
60 min
69%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Crystal 90L - UK, Midnight Wheat - US, Rye - US, Table Sugar - Sucrose - US, Zythos Hops, Falconer's Flight Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast, Fermentis Safale S-04 Homebrew Yeast, Irish Moss.
This recipe was cloned from Blackout Catastrophic Imperial IPA.
4% - Table Sugar - Sucrose - US
Fermentis Safale US-05
Fermentis Safale S-04
Strike Vol 7.1 gal (27L) @163.8 (73.2C)
Sparge Vol 8.35 gal (31.75L)
Tasting Notes (0)
There aren't any tasting notes logged yet
Blackbird Rye IPA
American IPA
-
10.00
Gallons
Liters
Batch Size
-
11.75
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.060
OG
-
1.010
FG
-
61.3 IBU (tinseth)
Bitterness
-
1.03
BG:GU
-
41.9° SRM
Color
-
69%
Efficiency
-
6.4% ABV
Alcohol
-
199 per 12oz
Calories
Clone This Recipe
American IPA
OG: 1.056-1.070 / Your OG: 1.060 FG: 1.008-1.014 / Your FG: 1.010 IBU: 40-70 / Your IBU: 61 SRM: 6-14 / Your SRM: 41.9 ABV: 5.5-7.5 / Your ABV: 6.4 BG:GU: 0.57-1.25 / Your BG:GU: 1.03
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