Double IPA Recipe - Imperial IPA

Recipe Info

Recipe Image

Imperial IPA

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Biscuit Malt - BE, Crystal 40L - CA, Warrior Hops, Simcoe Hops, Amarillo Hops, Wyeast American Ale 1056 Homebrew Yeast.

Fermentables

87% - 2-Row - US
13
37
1
Mash
7% - Biscuit Malt - BE
1
36
23
Mash
7% - Crystal 40L - CA
1
34
40
Mash

Hops

Warrior
1.5
Pellet
Boil
60 min(s)
16
68.0
Simcoe
0.5
Pellet
Boil
5 min(s)
13
3.7
Amarillo
1
Pellet
DryHop
7 day(s)
9
0.0

Yeast

Wyeast American Ale 1056
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Imperial IPA
Double IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.083 OG
  • 1.017 FG
  • 71.7 IBU (tinseth) Bitterness
  • 0.87 BG:GU
  • 9.7° SRM Color
  • 75% Efficiency
  • 8.5% ABV Alcohol
  • 284 per 12oz Calories
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