Double IPA Recipe - Imperial IPA
Double IPA
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Imperial IPA
by bmkennedyy on 2/18/2016
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Biscuit Malt - BE, Crystal 40L - CA, Warrior Hops, Simcoe Hops, Amarillo Hops, Wyeast American Ale 1056 Homebrew Yeast.
name
Wyeast American Ale 1056
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.083
OG
1.017
FG
71.7 IBU (tinseth)
Bitterness
0.87
BG:GU
9.7 ° SRM
Color
75%
Efficiency
8.5 % ABV
Alcohol
284 per 12oz
Calories
Clone This Recipe
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