Saison Recipe

Recipe Info

Recipe Image

Saison

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, CaraVienna - BE, Table Sugar - Sucrose - US, Styrian Goldings Hops, Saaz Hops, White Labs Belgian Saison I WLP565 Homebrew Yeast, Irish Moss, Orange or Lemon peel, Ginger.

Fermentables

79% - 2-Row - US
11
37
1
Mash
14% - CaraVienna - BE
2
34
22
Mash
7% - Table Sugar - Sucrose - US
1
46
0
Mash

Hops

Styrian Goldings
1.25
Pellet
Boil
60 min(s)
5.3
19.6
Saaz
1.75
Pellet
Boil
2 min(s)
3.8
1.7

Yeast

White Labs Belgian Saison I WLP565
70%

Other Stuff

Irish Moss
1
tsp
Mash
Orange or Lemon peel
1
oz
Mash
Ginger
0.5
oz
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Saison
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.078 OG
  • 1.023 FG
  • 21.2 IBU (tinseth) Bitterness
  • 0.27 BG:GU
  • 7.8° SRM Color
  • 75% Efficiency
  • 7.1% ABV Alcohol
  • 271 per 12oz Calories
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