This recipe has been brewed 1 time(s)
Brew Session: New Zealand APA
jshathaway 4/11/2016 12:00:00 AM- Water Infusion
- Mash/Boil
- Fermentation
Ferment @ 68F4/30/16 - added dry hops
Recipe Facts
New Zealand APA
American IPA
- 2.75 Gallons Liters Batch Size
- 3.50 Gallons Liters Boil Size
- 45 min Boil Time
- 1.078 OG
- 1.015 FG
- 55.5 IBU (tinseth) Bitterness
- 0.71 BG:GU
- 8.2° SRM Color
- 72% Efficiency
- 8.2% ABV Alcohol
- 267 per 12oz Calories