Oatmeal Stout Brew Sessions

This recipe has been brewed 1 time(s)

Brew Session: Oatmeal Stout

BoBuchBeer 2/15/2016 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation
  • Conditioning

Recipe Facts

Oatmeal Stout
Oatmeal Stout
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.067 OG
  • 1.017 FG
  • 17.9 IBU (tinseth) Bitterness
  • 0.27 BG:GU
  • 36.8° SRM Color
  • 70% Efficiency
  • 6.5% ABV Alcohol
  • 227 per 12oz Calories
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