Belgian Golden Strong Ale Recipe - Golden Belle

Recipe Info

Recipe Image

Golden Belle

by on
All Grain
98 Liter(s)
110 Liter(s)
60 min
76%
Belgian Strong Golden Ale

Fermentables

69% - Pilsner - DE
22
38
1
Mash
6% - Pale Ale - BE
2
38
3
Mash
6% - Caramel Pils - DE
2
34
8
Mash
4% - Belgian Aromatic - BE
1.2
37
32
Mash
12% - Cane Sugar - US
4
46
1
Late
3% - Cane Sugar - US
0.82
46
1
Late

Hops

Spalter Select
170
Pellet
Boil
70 min(s)
4.8
15.9
Jarrilo
20
Pellet
Boil
70 min(s)
16
6.2
Polish Lublin
140
Pellet
Boil
10 min(s)
5
4.8
First Gold
50
Pellet
Boil
0 min(s)
7.5
0.0
Relax
25
Pellet
DryHop
7 day(s)
1.5
0.0

Yeast

Fermentis Safbrew Abbaye
88%
Fermentis Safbrew T-58
84%

Other Stuff

Irish Moss
3
each
FlameOut

Mash Steps

Acid Rest
Direct Heat
50
10 min
Maltose Rest
Direct Heat
65
60 min
Dextrinization Rest
Direct Heat
72
20 min
Mash-Out
Direct Heat
76
10 min

Special Instructions

1.
fermentação em duas partes de 50 L
2.
Dry Hopping somente na com T 58
3.
Misturado e fermentado mais 10 dias antes de engarrafar
4.
Engarrafado 9 g/l Organic Sugar - 175 garrafas de 500mL

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Golden Belle
Belgian Golden Strong Ale
  • 98.00 Gallons Liters Batch Size
  • 110.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.085 OG
  • 1.012 FG
  • 26.9 IBU (tinseth) Bitterness
  • 0.32 BG:GU
  • 5.9° SRM Color
  • 76% Efficiency
  • 9.4% ABV Alcohol
  • 291 per 12oz Calories
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