Best Bitter Recipe - Pale Star Bitter

Recipe Info

Recipe Image

Pale Star Bitter

by on
All Grain
5 Gallon(s)
6 Gallon(s)
120 min
75%
Simple, essy grain brew beer

Fermentables

77% - Pale 2-Row - UK
5
36
2
Mash
8% - Dry Malt Extract - Amber
0.5
42
10
Late
8% - Dry Malt Extract - Wheat - US
0.5
42
3
Late
8% - Corn Sugar (Dextrose) - US
0.5
46
0
Late

Hops

Fuggles
1
Leaf
Boil
120 min(s)
4.8
19.8
Progress
0.5
Pellet
Boil
60 min(s)
5.5
11.4
Progress
0.25
Pellet
Boil
15 min(s)
5.5
2.8

Yeast

Muntons Muntons Premium Gold
80%

Other Stuff

Irish Moss
1
tsp
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (1)

RadfordBrewer

Tasted on 11/2/2015 by RadfordBrewer

Notes:

An easy drinking light bitter with a hint of lemon

Recipe Facts

Pale Star Bitter
Best Bitter
  • 5.00 Gallons Liters Batch Size
  • 6.00 Gallons Liters Boil Size
  • 120  min Boil Time
  • 1.040 OG
  • 1.008 FG
  • 34.1 IBU (tinseth) Bitterness
  • 0.85 BG:GU
  • 3.4° SRM Color
  • 75% Efficiency
  • 4.1% ABV Alcohol
  • 130 per 12oz Calories
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