English Porter Recipe - Burton Porter
English Porter
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Burton Porter
by selynannas on 2/6/2016
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain English Porter homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Victory Malt - US, Caramel/Crystal 80 - US, CaraMunich II - DE, Pale Chocolate - UK, Goldings Hops, Fuggles Hops, White Labs Burton Ale WLP023 Homebrew Yeast.
6% - Caramel/Crystal 80 - US
name
White Labs Burton Ale WLP023
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Burton Porter
English Porter
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.053
OG
1.016
FG
28.6 IBU (tinseth)
Bitterness
0.54
BG:GU
25.2 ° SRM
Color
75%
Efficiency
4.8 % ABV
Alcohol
179 per 12oz
Calories
Clone This Recipe
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