Hell town brown Recipe

Recipe Info

Recipe Image

Hell town brown

by on
All Grain
5.5 Gallon(s)
7 Gallon(s)
60 min
70%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Pale 2-Row - US, CaraMunich - BE, Chocolate Malt - US, Caramel/Crystal 120 - US, Honey Biscuit Malt, Nugget Hops, White Labs English Ale WLP002 Homebrew Yeast.

Fermentables

39% - Maris Otter Pale - UK
5
38
3
Mash
39% - Pale 2-Row - US
5
37
1
Mash
6% - CaraMunich - BE
0.75
34
56
Mash
4% - Chocolate Malt - US
0.5
34
350
Mash
8% - Caramel/Crystal 120 - US
1
35
120
Mash
4% - Honey Biscuit Malt
0.5
28
33
Mash

Hops

Nugget
0.6
Pellet
Boil
60 min(s)
13.3
25.3

Yeast

White Labs English Ale WLP002
72%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Hell town brown
  • 5.50 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.059 OG
  • 1.017 FG
  • 25.3 IBU (tinseth) Bitterness
  • 0.43 BG:GU
  • 27.4° SRM Color
  • 70% Efficiency
  • 5.5% ABV Alcohol
  • 201 per 12oz Calories
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