Irish Red Ale Recipe - Dark Irish 1
Irish Red Ale
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Dark Irish 1
by SempaiMark on 2/4/2016
Recipe Type: Extract
Batch Size: 2 Gallon(s)
Boil Size: 2.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
Extract Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Light - US, Chocolate Malt - US, Biscuit Malt - BE, Special B - BE, Cascade Hops, Amarillo Hops, Danstar Nottingham Homebrew Yeast.
77% - Liquid Malt Extract - Light - US
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Dark Irish 1
Irish Red Ale
2.00
Gallons
Liters
Batch Size
2.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.060
OG
1.015
FG
64.3 IBU (tinseth)
Bitterness
1.07
BG:GU
26.3 ° SRM
Color
75%
Efficiency
5.8 % ABV
Alcohol
202 per 12oz
Calories
Clone This Recipe
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