{"RecipeId":19123,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":102464,"Name":"Russian Imperial Stout","Description":"","ImageUrlRoot":null,"StyleId":null,"StyleName":null,"BatchSize":5,"BoilSize":7.5,"BoilTime":90,"Efficiency":0.75,"DateCreated":"\/Date(1454188242540)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.1131,"Fg":1.028275,"Srm":56.784626716980284,"Ibu":98.760962700658069,"BgGu":0.87321806101377619,"Abv":10.942424999999998,"Calories":406,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"81","Amt":"17","Ppg":"37","L":"1","Use":"Mash","Id":"90961","IngId":"3","Name":"2-Row - US","CustomName":"","Rank":"1"},{"Per":"5","Amt":"1","Ppg":"34","L":"350","Use":"Mash","Id":"90962","IngId":"53","Name":"Chocolate Malt - US","CustomName":"","Rank":"2"},{"Per":"5","Amt":"1","Ppg":"25","L":"300","Use":"Mash","Id":"90963","IngId":"51","Name":"Roasted Barley - US","CustomName":"","Rank":"3"},{"Per":"5","Amt":"1","Ppg":"37","L":"1","Use":"Mash","Id":"90964","IngId":"152","Name":"Flaked Oats - US","CustomName":"","Rank":"4"},{"Per":"2","Amt":"0.5","Ppg":"25","L":"500","Use":"Mash","Id":"90965","IngId":"56","Name":"Black Patent Malt - UK","CustomName":"","Rank":"5"},{"Per":"2","Amt":"0.5","Ppg":"33","L":"120","Use":"Mash","Id":"90966","IngId":"509","Name":"Crystal 120L - CA","CustomName":"","Rank":"6"}],"Hops":[{"Amt":"2","Type":"Pellet","Use":"Boil","Min":"90","Day":"0","AA":"13","Ibu":"59.9573653125316","Id":"89623","IngId":"12","Name":"Galena ","CustomName":"","Rank":"1"},{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"9","Ibu":"19.4017986940632","Id":"89624","IngId":"23","Name":"Northern Brewer ","CustomName":"","Rank":"2"},{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"9","Ibu":"19.4017986940632","Id":"89625","IngId":"23","Name":"Northern Brewer ","CustomName":"","Rank":"3"}],"Yeasts":[{"Atten":"0.75","Id":"25978","IngId":"165","Name":"White Labs Dry English ale WLP007","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[{"Heat":"Infusion","Temp":"154","Time":"60","Id":"11106","IngId":"7","Name":"Mash-Out","CustomName":"","Rank":"1"},{"Heat":"Decoction","Temp":"150","Time":"60","Id":"11107","IngId":"7","Name":"Mash-Out","CustomName":"","Rank":"2"}],"Steps":[{"Id":"29285","Rank":"1","Text":"Heat 5.75 gallons of water to 167 degrees to mash at 154 degrees"},{"Id":"29286","Rank":"2","Text":"Heat 4.25 gallons of water to 185 degrees to sparge with"},{"Id":"29287","Rank":"3","Text":"Boil 7 to 7.5 gallons of water for 90 minutes"},{"Id":"29288","Rank":"4","Text":"Ferment for 3 weeks then rack for 3 to 6 weeks"}]}