American Pale Ale Recipe - Hull Melon PA

Recipe Info

Recipe Image

Hull Melon PA

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
65%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 60 - US, Rye - US, Flaked Wheat - US, Hull Melon Hops, Millennium Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.

Fermentables

90% - 2-Row - US
12
37
1
Mash
8% - Caramel/Crystal 60 - US
1
36
60
Mash
1% - Rye - US
0.16
37
3
Mash
1% - Flaked Wheat - US
0.16
35
2
Mash

Hops

Hull Melon
1
Pellet
Boil
30 min(s)
6.3
16.2
Hull Melon
1
Pellet
Boil
10 min(s)
6.3
7.7
Hull Melon
1
Pellet
Boil
5 min(s)
6.3
4.2
Hull Melon
1
Pellet
Boil
0 min(s)
6.3
0.0
Millennium
0.5
Pellet
Boil
60 min(s)
15.5
26.0
Hull Melon
1
Pellet
DryHop
7 day(s)
6.3
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Irish Moss
0
each
Mash

Mash Steps

Mash
Infusion
150
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Hull Melon PA
American Pale Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.064 OG
  • 1.012 FG
  • 54.1 IBU (tinseth) Bitterness
  • 0.85 BG:GU
  • 9.5° SRM Color
  • 65% Efficiency
  • 6.7% ABV Alcohol
  • 214 per 12oz Calories
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