American IPA Recipe - Copper Miner IPA

{"RecipeId":1909,"RecipeTypeId":10,"OriginalRecipeId":1513,"UnitType":"s","IbuFormula":"b","CreatedBy":100218,"Name":"Copper Miner IPA","Description":"Cloned Winter Gold with added 8 oz Victory Malt and an additional 1/2 oz Simcoe at boil and 1 oz Simcoe at flame out. Mash at 152 deg.","ImageUrlRoot":"/img/r/41/4198cd02-8e79-4afa-aa04-3e9af1fa6da0","StyleId":"21A","StyleName":"American IPA","BatchSize":5.5,"BoilSize":6.5,"BoilTime":60,"Efficiency":0.7,"DateCreated":"\/Date(1388355467247)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0635727272727273,"Fg":1.013986,"Srm":7.6599141231129932,"Ibu":59.006118904602957,"BgGu":0.92816717853658215,"Abv":6.3966878181818183,"Calories":214,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"86","Amt":"12","Ppg":"36","L":"2","Use":"Mash","Id":"8799","IngId":"3","Name":"2-Row - US","CustomName":"","Rank":"1"},{"Per":"7","Amt":"1","Ppg":"34","L":"20","Use":"Mash","Id":"8800","IngId":"107","Name":"Briess Caramel 20L","CustomName":"","Rank":"2"},{"Per":"4","Amt":"0.5","Ppg":"34","L":"28","Use":"Mash","Id":"8798","IngId":"35","Name":"Victory Malt - US","CustomName":"","Rank":"3"},{"Per":"4","Amt":"0.5","Ppg":"33","L":"2","Use":"Mash","Id":"8801","IngId":"11","Name":"Carapils - DE","CustomName":"","Rank":"4"}],"Hops":[{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"13","Ibu":"43.4143608715245","Id":"7634","IngId":"29","Name":"Simcoe ","CustomName":"","Rank":"1"},{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"20","Day":"0","AA":"5.8","Ibu":"11.7303689235516","Id":"7635","IngId":"3","Name":"Cascade","CustomName":"","Rank":"2"},{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"5","Day":"0","AA":"5.8","Ibu":"3.86138910952688","Id":"7636","IngId":"3","Name":"Cascade","CustomName":"","Rank":"3"},{"Amt":"1","Type":"Pellet","Use":"FlameOut","Min":"0","Day":"0","AA":"13","Ibu":"0","Id":"7637","IngId":"29","Name":"Simcoe ","CustomName":"","Rank":"4"}],"Yeasts":[{"Atten":"0.78","Id":"2244","IngId":"253","Name":"Fermentis Safale US-05","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[],"Steps":[{"Id":"3364","Rank":"1","Text":"Calculate mash water volume at 1.5 qt water per lb grain"},{"Id":"3365","Rank":"2","Text":"Mash at 152F for 60 Minutes, Vorlauf and Lauter"},{"Id":"3366","Rank":"3","Text":"Batch sparge at 168F for 15 Minutes, 2 qt per lb grain"},{"Id":"3367","Rank":"4","Text":"Volauf and Lauter to reach 6.5 gallon wort"},{"Id":"3368","Rank":"5","Text":"60 min. boil, follow hop schedule"},{"Id":"3369","Rank":"6","Text":"Cool to 70F, transfer to primary, aerate, and pitch yeast"},{"Id":"3370","Rank":"7","Text":"Ferment in primary for 7 days"},{"Id":"3373","Rank":"8","Text":"Transfer to secondary and dry hop for 7 days"},{"Id":"3371","Rank":"9","Text":"Transfer to keg, cold crash for 2-3 days"},{"Id":"3372","Rank":"10","Text":"Apply CO2 as preferred and enjoy when ready"}]}