Weissbier Recipe - WeissMitzvah
Weissbier
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WeissMitzvah
by JoaoTortori on 1/28/2016
Recipe Type: All Grain
Batch Size: 26 Liter(s)
Boil Size: 32 Liter(s)
Boil Time: 60 min
Efficiency: 62%
All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Wheat Malt - DE, Magnum Hops, Cascade Hops, White Labs Hefeweizen Ale WLP300 Homebrew Yeast.
name
White Labs Hefeweizen Ale WLP300
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
26.00
Gallons
Liters
Batch Size
32.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.060
OG
1.016
FG
26.4 IBU (tinseth)
Bitterness
0.44
BG:GU
3.6 ° SRM
Color
62%
Efficiency
5.7 % ABV
Alcohol
202 per 12oz
Calories
Clone This Recipe
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