American Pale Ale Recipe - Magnaaztra Pale Ale

Recipe Info

Recipe Image

Magnaaztra Pale Ale

by on
All Grain
3 Gallon(s)
4 Gallon(s)
60 min
70%
Variation of Noonday Sun Pale Ale with Magnum/Saaz/Citra hop combo.

This recipe was cloned from Noonday Sun Pale Ale.

Fermentables

87% - Maris Otter Pale - UK
5
38
3
Mash
9% - Vienna - US
0.5
36
4
Mash
4% - Caramel/Crystal 40 - US
0.25
35
40
Mash

Hops

Magnum
0.25
Pellet
Boil
60 min(s)
12
18.9
Citra
0.25
Pellet
Boil
15 min(s)
12.7
9.9
Saaz
0.75
Pellet
Boil
5 min(s)
3.6
3.4

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (1)

CarlH

Tasted on 2/28/2016 by CarlH

Notes:

Sample at bottling tasted nice. No off flavors noted. Citra definitely comes thru. Think the balance with the Saaz will be nice.

Recipe Facts

Magnaaztra Pale Ale
American Pale Ale
  • 3.00 Gallons Liters Batch Size
  • 4.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.051 OG
  • 1.010 FG
  • 32.2 IBU (tinseth) Bitterness
  • 0.64 BG:GU
  • 6.8° SRM Color
  • 70% Efficiency
  • 5.3% ABV Alcohol
  • 167 per 12oz Calories
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