This recipe has been brewed 1 time(s)
Brew Session: northy 12 belgian quad
Pascal 7/16/2016 12:00:00 AM- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
- Tasting Notes
if you go for 5 you collect 5 not 6 to end up with 5 damn
Recipe Facts
northy 12 belgian quad
Belgian Dark Strong Ale
- 18.93 Gallons Liters Batch Size
- 24.61 Gallons Liters Boil Size
- 60 min Boil Time
- 1.096 OG
- 1.017 FG
- 32.9 IBU (tinseth) Bitterness
- 0.34 BG:GU
- 29.7° SRM Color
- 75% Efficiency
- 10.2% ABV Alcohol
- 335 per 12oz Calories