American Pale Ale Recipe - 4L Pale Ale - Omnipollo style
American Pale Ale
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4L Pale Ale - Omnipollo style
by Brewer 107018 1/25/2016
Recipe Type: All Grain
Batch Size: 4 Liter(s)
Boil Size: 6.2 Liter(s)
Boil Time: 60 min
Efficiency: 65%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Munich - UK, Carapils - DE, Caramel/Crystal 10 - US, Columbus Hops, Amarillo Hops, Simcoe Hops, Fermentis Safale US-05 Homebrew Yeast.
5% - Caramel/Crystal 10 - US
name
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
4L Pale Ale - Omnipollo style
American Pale Ale
4.00
Gallons
Liters
Batch Size
6.20
Gallons
Liters
Boil Size
60
min
Boil Time
1.053
OG
1.012
FG
48.8 IBU (tinseth)
Bitterness
0.92
BG:GU
6.9 ° SRM
Color
65%
Efficiency
5.4 % ABV
Alcohol
177 per 12oz
Calories
Clone This Recipe
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