Wee Heavy Recipe - Hop Scotch ale

Recipe Info

Recipe Image

Hop Scotch ale

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Wee Heavy homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 10 - US, Carapils - DE, Roasted Barley - US, Caramel/Crystal 120 - US, Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

82% - 2-Row - US
14
37
1
Mash
3% - Caramel/Crystal 10 - US
0.5
35
10
Mash
8% - Carapils - DE
1.3
33
2
Mash
1% - Roasted Barley - US
0.25
25
300
Mash
6% - Caramel/Crystal 120 - US
1
35
120
Mash

Hops

{{=Name}}
1.3
Pellet
Boil
60 min(s)
10
33.6

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Hop Scotch ale
Wee Heavy
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.093 OG
  • 1.023 FG
  • 33.6 IBU (tinseth) Bitterness
  • 0.36 BG:GU
  • 20.1° SRM Color
  • 75% Efficiency
  • 9.0% ABV Alcohol
  • 325 per 12oz Calories
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