American Amber Ale Recipe - Bumble's Reserve
American Amber Ale
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Bumble's Reserve
by Brewer 100713 on 12/24/2013
Extract
1.8 Gallon(s)
2.5 Gallon(s)
60 min
75%
Imperial winter ale
69% - Dry Malt Extract - Amber - US
14% - Belgian Dark Candi Sugar - BE
Wyeast London ESB Ale 1968
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Bumble's Reserve
American Amber Ale
-
1.80
Gallons
Liters
Batch Size
-
2.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.086
OG
-
1.027
FG
-
26.6 IBU (brewgr)
Bitterness
-
0.31
BG:GU
-
51.8° SRM
Color
-
75%
Efficiency
-
7.7% ABV
Alcohol
-
301 per 12oz
Calories
Clone This Recipe
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